(Hijau Natura) Taimal Herbs Polygonum Multiflorum Combination Soup

Benefits:

• Promotes blood cell regeneration
• Anti-aging

Preparations:

1. Blanch chicken in boiling water for about 3 minutes. Remove and set aside.
2. Gently rinse all herbs and add chicken with 1.5 – 2 litres of water into a pot and bring to a boil. Once water boils, simmer for at least 1.5 hours or 2 - 3 hours for slow cooker.
3. Season with salt if required and serve hot.

*Serves 2 – 3 person

*Keep refrigerated